Come thirsty… Leave happy!
We’re not saying we’re better, but we’re not not saying that either! Our Brew-master, Ron Baggio, is an exceptionally well versed Beer and brewing aficionado with a sophisticated knack for taste. While all tastes are subjective… We believe he has some very compelling entries to the world of brewing in his repertoire. We may be full of ourselves (just a little!): However, its not a fluke that we see the benefit and joy that we can bring to the community by offering his varied tastes here in Canton, Georgia!
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Most of our relatives are Miller Lite and Bud Light drinkers. When our daughters were getting married, I needed to make a beer that they would enjoy. I came up with this recipe that they would not complain about, but added some wheat and rye to give it a little body and spiciness to make it a little different. Everybody enjoyed it. When we were getting ready to open the brewery, my wife thought we needed to change the name because nobody would understand what a wedding beer was. I said that is what it has always been called, and with the story behind it, why change it.
Wedding beer is made with 50% two row barley, 33% white wheat and 17% rye. El Dorado hops are used for bittering and flavor, with US-05 yeast for a clean finish.
5.4% ABV 18 IBU 7 SRM